Sumatra (Robusta) – Mild & Smooth
苏门答腊（罗布斯塔豆）- 口味温和
$8.00 – $15.00
Arabica’s street-smart younger brother. Robusta beans are a widely known variation of coffee. Despite being less refined, they are commonly found in espresso blends as they create a better crema.
阿拉比卡（Arabica）的街头小弟。 罗布斯塔咖啡豆是众所周知的咖啡变种。 尽管精制程度较差，但它们通常在浓缩咖啡混合物中发现，因为它们会产生更好的克丽玛。
SUMATRA (ROBUSTA) – MILD & SMOOTH
Arabica’s street-smart younger brother. Robusta beans are a widely known variation of coffee. Despite being less refined, they are commonly found in espresso blends as they create a better crema.
These beans provide a higher concentration of caffeine along with a mild bitter taste and grainy overtones. It is thought that the amplified caffeine content of Robusta, along with its chlorogenic acids (naturally occurring antioxidants) is a result of the plant’s self-protection mechanism in warding off pests and disease.
When present at low levels, chlorogenic acids are considered an important part of a coffee’s flavour profile. However, Robusta contains higher levels of these acids and the oxidation products generated by these can sometimes introduce unwanted flavours, potentially compromising cup quality.
苏门答腊（罗布斯塔豆）- 口味温和
阿拉比卡（Arabica）的街头小弟。 罗布斯塔咖啡豆是众所周知的咖啡变种。 尽管精制程度较差，但它们通常在浓缩咖啡混合物中发现，因为它们会产生更好的克丽玛。
这些豆类提供较高的咖啡因浓度，并带有温和的苦味和颗粒状的泛音。 人们认为，罗布斯塔咖啡因含量的增加以及其绿原酸（天然存在的抗氧化剂）是植物抵御病虫害的自我保护机制的结果。
绿原酸含量低时，被认为是咖啡风味的重要组成部分。 但是，罗布斯塔含有较高含量的这些酸，这些酸产生的氧化产物有时会引入不想要的味道，从而有可能损害杯子的品质。
Additional information
| Weight | N/A |
|---|---|
| Preparation | BEANS, POWDER |
| Packaging | 200g, 500g |
| Directional Use | Place 1 – 2 tablespoons of Hoe Bee Coffee Powder into French Press or Strainer (vary according to personal taste) and pour 150ml – 250ml of boiling water over it for a cup of coffee. Let it settle for 3 – 5 minutes to get the full aroma of the coffee and it is now ready to be consumed. Add non-dairy creamer or sugar if desired. |
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Sumatra (Robusta) Nutrition Information/Fact 营养信息
Serving Size: 20GM (Laboratory Ref: FB8500141652/2b)
- Energy 热量
- Protein 蛋白质
- Total Fat 脂肪
- Saturated Fat 饱和脂肪
- Trans Fat 反式脂肪
- Cholesterol 胆固醇
- Carbohydrate 碳水化合物
- Total Sugar 糖
- Dietary Fibre 纤维
- Sodium 钠
Per Serving 每份
43 kcal*
Per 100gm 每100克
214 kcal*
Per 100ml 每100毫升**
16 kcal*
Remarks:
* 1 kcal = 4.2kJ
** As reconstituted: add 250ml of water to a serving 20gm of coffee
Per Serving 每份
3.6g
Per 100gm 每100克
17.8g
Per 100ml 每100毫升**
1.3g
Remarks:
** As reconstituted: add 250ml of water to a serving 20gm of coffee
Per Serving 每份
1.8g
Per 100gm 每100克
9.2g
Per 100ml 每100毫升**
0.7g
Remarks:
** As reconstituted: add 250ml of water to a serving 20gm of coffee
Per Serving 每份
0.8g
Per 100gm 每100克
4.1g
Per 100ml 每100毫升**
0.3g
Remarks:
** As reconstituted: add 250ml of water to a serving 20gm of coffee
Per Serving 每份
0.0g
Per 100gm 每100克
0.0g
Per 100ml 每100毫升**
0.0g
Remarks:
** As reconstituted: add 250ml of water to a serving 20gm of coffee
Per Serving 每份
0 mg
Per 100gm 每100克
0 mg
Per 100ml 每100毫升**
0 mg
Remarks:
** As reconstituted: add 250ml of water to a serving 20gm of coffee
Per Serving 每份
3.0g
Per 100gm 每100克
15.0g
Per 100ml 每100毫升**
1.1g
Remarks:
** As reconstituted: add 250ml of water to a serving 20gm of coffee
Per Serving 每份
0.0g
Per 100gm 每100克
0.0g
Per 100ml 每100毫升**
0.0g
Remarks:
** As reconstituted: add 250ml of water to a serving 20gm of coffee
Per Serving 每份
10.4g
Per 100gm 每100克
52.2g
Per 100ml 每100毫升**
3.9g
Remarks:
** As reconstituted: add 250ml of water to a serving 20gm of coffee
Per Serving 每份
0 mg
Per 100gm 每100克
1 mg
Per 100ml 每100毫升**
0 mg
Remarks:
** As reconstituted: add 250ml of water to a serving 20gm of coffee
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